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My journey, over time... 

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Since 2018

Travel Etc.

2015 - 2018

Co-manager of Mon Plus Beau Voyage

2006 - 2015

Production manager and travel consultant

2001 - 2006
The studies 

Since 2018, I have been trained on different subjects in order to be able to offer the most complete support possible:

- Geopolitics and prospective at IRIS in Paris

- Carbon footprint with the IFC

- Food waste: I am an accredited consultant for The Pledge on Food Waste

- Hotel environmental labeling 

- I am an instuctor in food waste and sustainable tourism

During three years we managed, with my business partner, the agency Mon Plus Beau Voyage, which specializes in the creation of tailor-made trips. We were part of the Traveler Made network and participated in the PURE Show annually.  

We also created the brand Original Glamping, an alternative accommodation offer.

The agency still exists today.  

I had the chance to hold different positions for different TOs, agencies or OTAs: travel advisor for the Asian and American regions, long-haul product manager, or production director. 

During this period, I studied international business and tourism, and obtained a Bachelor of Business from the University of Technology of Sydney.

I then went to Ecuador to volunteer for 3 months before continuing my training with an MBA in Tourism and Hospitality at ESG. 

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